CATERING
Lunetta’s catering service brings the quintessential
California Cuisine experience to you.
You can create a customized Catering Menu featuring many of Lunetta’s most popular dishes
along with many other new and exciting options. Let our Full Service Special Events Team handle
every detail – from intimate dinners in your own home, to extravagant galas.
Tray-Passed Hors d’Oeuvres
*priced per person
some items based on seasonal availability
New Zealand Crab Cakes
blood orange aioli, lime segment, arugula flower with finger lime
Ahi Tuna Tartare
sherry mustard and herb croutons
Rock Shrimp Ceviche
fresh guacamole, lime chips, thai basil mint-infused citrus
Grilled Mozzarella Basil Tomato Sandwich (Vr)
mini grilled mozzarella sandwich, roasted tomato, basil
Hawaiian Kona Kampachi
kona kampachi spoons with citrus soy gremolata
Fontina Grilled Cheese (Vr)
mini grilled cheese with fig jam
Prime Aspen Filet of Beef Tacos
caramelized onions, avocado, salsa verde, pickled sweet onions, fresno chili
Organic Tomato Tart (Vr)
organic tomatoes, balsamic, burrata
Individual House-Made Meatballs
housemade meatballs, sheep’s milk ricotta, marinara, polenta
New Zealand Lamb Chops (GF)
mint yoghurt, lamb reduction
Yellowfin Potato Lamb Samosas
sweet onion, spiced yogurt
Mini Chilled BLT Soup
Mini Pea Soup (V)
Mini Mushroom Soup (Vr)
truffle, mushroom medly
Vegetable Skewer w/ Balsamic Glaze (V)
Prosciutto-Wrapped Seasonal Fruit
chestnut honey, shaved manchego
Prosciutto-Wrapped Asparagus
Potato-Wrapped Asparagus (Vr)
Potato Bellini with Gravlax
Potato Bellini with Caviar
Grazing Tables
*priced per person
some items based on seasonal availability
Charcuterie Board
selection of gourmet meats, cheeses, grilled artisan breads, dried fruit and nuts
Crudite Board (V)
selection of seasonal farmer’s market roasted and raw vegetables with housemade dips
Organic Grilled Sourdough + Olive Bread
evoo, cultured butter
Fresh Seasonal Fruit Board (V)
Dessert Board (V)
house-made assorted brownies, blondies, and cookies
Contact Us
For custom catering or event help please contact catering@lunettasm.com
For reservations please call
310.581.9888
Or please fill in your event info below:
HOURS & LOCATION
Tuesday – Friday 11am – 9pm
Weekday Golden Hour 4pm-7pm
Saturday 10am-9:30pm
Sunday 10am -3pm
Closed Monday’s
CLOSED TUESDAY 6/6 FOR KITCHEN IMPROVEMENTS
Will Re-Open on Wednesday 6/7 at 11am
Contact Us:
Phone: 310.581.4201
Email: info@lunettasm.com
2420 / 2424 Pico Boulevard
Santa Monica, CA 90405
Large Free Parking In Rear
