CATERING

Lunetta’s catering service brings the quintessential
California Cuisine experience to you.

You can create a customized Catering Menu featuring many of Lunetta’s most popular dishes
along with many other new and exciting options. Let our Full Service Special Events Team handle
every detail – from intimate dinners in your own home, to extravagant galas.

Tray-Passed Hors d’Oeuvres

*priced per person
some items based on seasonal availability

New Zealand Crab Cakes
blood orange aioli, lime segment, arugula flower with finger lime

Ahi Tuna Tartare
sherry mustard and herb croutons

Rock Shrimp Ceviche
fresh guacamole, lime chips, thai basil mint-infused citrus

Grilled Mozzarella Basil Tomato Sandwich (Vr)
mini grilled mozzarella sandwich, roasted tomato, basil

Hawaiian Kona Kampachi
kona kampachi spoons with citrus soy gremolata

Fontina Grilled Cheese (Vr)
mini grilled cheese with fig jam

Prime Aspen Filet of Beef Tacos
caramelized onions, avocado, salsa verde, pickled sweet onions, fresno chili

Organic Tomato Tart (Vr)
organic tomatoes, balsamic, burrata

Individual House-Made Meatballs
housemade meatballs, sheep’s milk ricotta, marinara, polenta

New Zealand Lamb Chops (GF)
mint yoghurt, lamb reduction

Yellowfin Potato Lamb Samosas
sweet onion, spiced yogurt

Mini Chilled BLT Soup

Mini Pea Soup (V)

Mini Mushroom Soup (Vr)
truffle, mushroom medly

Vegetable Skewer w/ Balsamic Glaze (V)

Prosciutto-Wrapped Seasonal Fruit
chestnut honey, shaved manchego

Prosciutto-Wrapped Asparagus

Potato-Wrapped Asparagus (Vr)

Potato Bellini with Gravlax

Potato Bellini with Caviar

Grazing Tables

*priced per person
some items based on seasonal availability

Charcuterie Board
selection of gourmet meats, cheeses, grilled artisan breads, dried fruit and nuts

Crudite Board (V)
selection of seasonal farmer’s market roasted and raw vegetables with housemade dips

Organic Grilled Sourdough + Olive Bread
evoo, cultured butter

Fresh Seasonal Fruit Board (V)

Dessert Board (V)
house-made assorted brownies, blondies, and cookies

Contact Us

For custom catering or event help please contact catering@lunettasm.com

For reservations please call
310.581.9888

Or please fill in your event info below:

HOURS & LOCATION

Tuesday – Friday 11am – 9pm

Weekday Golden Hour 4pm-7pm

Saturday 10am-9:30pm

Sunday 10am -3pm

Closed Monday’s

CLOSED TUESDAY 6/6 FOR KITCHEN IMPROVEMENTS 

Will Re-Open on Wednesday 6/7 at 11am

 


Contact Us:
Phone: 310.581.4201
Email: info@lunettasm.com

2420 / 2424 Pico Boulevard
Santa Monica, CA 90405
Large Free Parking In Rear